Our porcine skin collagen hydrolysate/hydrolyzed pork gelatin is produced from freh pork skin or food grade gelatin products and produced by a controlled enzymatic hydrolysis to produce taste less and ordor less collagen protein peptides.  The Products are designed for sports nutrition, cosemetic, food and pharamceutical application. The Products are produced in a HACCP, GMP and ISO certified and Third party audited facility. Our Product meet USP and FCC standards.

We offer:

1) Regular Fine Powder (Free Flowing Fine Powder, 100 mesh or finer)

2) Granular powder for tablet

3) Instantized/agglomerated powder for powder drink or liquid beverage

Our collagen has differrent molecular weights (2000 to 5000), different viscosities, and particle sizes to custom fit specific applications.

Hydrolyzed gelatin applications:
Sports Nutrition, Nutrition and Health Care Products, Ready to drink Sport Recovery Beverages, Joint Health Products, Diet Products, Nutritional Bars, Pharmaceutical Application, such as in Tablets as bulking agent carriers for pharmaceutical active ingredients.

Food beverages and confectionary

1. Dairy Product
2. Meat Product
3. High protein fortified beverage
4. Wine and Juice Clarification
5. Instant tea

Typical Specification of Hydrolyzed Gelatin

Packaging: we offer three packaging configuraitons:

1) 44.10 pounds/20 KGS Kraft Paper Bags with Plastic liner

2) 120 pounds/54.43 KGS in Fiber drum with plastic liner

3) 36 bags per pallet and 720 KGs/1588 lbs per pallet